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Fall is mushroom season. When I was a child I hated mushrooms. The only kind I knew were the ones that came in cans and resembled rubber erasers. I still refuse to eat those. I still carefully pick them off … Continue reading
What? Two zucchini posts in a row? If you have a garden, and planted zucchini, you will appreciate it. The problem with zucchini is that it’s prolific. Two plants would be perfect for us, producing only slightly more zucchini than … Continue reading
There is nothing I like better in summer then a plate full of sliced tomatoes, just picked and still warm from the sun. A touch of salt and pepper, a few basil leaves is all that’s needed. But, as anyone … Continue reading
Looking for an easy side dish for a small dinner party? The pasta can be cooked and the dish assembled ahead of time, then baked just before serving making this perfect for entertaining. Or just a relaxed evening. Florentine, or … Continue reading
